Ingredients:

• 2 cups flour 
• 4 eggs

Steps:

1. Add 2 cups flour and make a well… crack your 4 eggs in the well
2. I just used my fingers and mix the eggs pulling flour in… its a bit of a messy job
3. once you can gather a ball pull it onto a floured surface and begin to kneed it
4. Should be nice and smooth now… Let it rest for 10 minutes and begin to boil your water
5. on a floured surface roll out your dough
6. Cut it into thin strips with a knife or a pizza cutter
7. Add a good teaspoon or 2 of salt to the water and bowl the noodles for 3-5 minutes… they don’t take long!
8. I just mixed in some butter, basil and oregano for the kids! You can eat them with any of your favorite sauces!