Baking, Cooking, Recipes and Ideas to inspire you and your family.
I love zucchini… I grow it out in my garden all summer long and never get tired of it! In the winter though I feel like I have withdrawals… So every once in a while I’ll pick some up at the store and whip us up something zucchini! Fried zucchini is an easy side to add to any dinner… Try it out and let me know what you think!
Here is what you’ll need:
1 to 2 eggs (depending on how big your zucchini is)
bread crumbs ( I used Italian bread crumbs)
1-2 TBLS flour
Olive oil for frying
Everyone around here likes to dip it in some Ranch! ~ Enjoy