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Personal Apple Pies

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Ingredients Method

Ingredients
  

  • 7 small or 5 big Granny Smith apples
  • 2 TBLS flour
  • lemon juice
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/2 tsp cinnamon
  • pinch of salt
  • butter for dabbing
  • 1 egg
  • 1 tsp milk
  • sugar for sprinkling

Method
 

  1. Make up your Pie Crust and break it down to smaller pieces... I made 8 out of one recipe... only ended up using 6.
  2. Flatten them out and stick in the freezer for 20 minutes...Or about the time your done doing the apples!
  3. Peel, cut and dice up your apples
  4. Stick them in a bowl and hit with some lemon juice
  5. Add flour, both sugars, salt and cinnamon
  6. Mix and then pull your Pie Crust out and roll out
  7. Scoop about 3/4 to 1 cup of the filling onto your rolled out Pie Crust
  8. Pull up a side and tuck over laying on top and repeat as you go around
  9. You should end leaving a small hole at the top... Dab a small piece of butter in the hole... Repeat to finish up the rest of them
  10. Scramble and egg and add 1 tsp milk to make a wash
  11. Brush egg wash on and sprinkle lightly with sugar
  12. Place in a 375 degree oven for 30 minutes
  13. Let cool for 10-15 minutes and move to serving plate
  14. If your like my Husband... Serve with ice cream... OtherwiseENJOY!!!!